Menus

PANE DI CASA

house-milled warm whole grain loaf, whipped butter

$5

INSALATA DI CAVOLO NERO

baby kale, currants, almond, pecorino pepato

$17

INSALATA DI FINOCCHIO

castelfranco, riso nero, orange

$19

BURRATA

roasted beets, poached fruit, pistachio

$23

FRUTTI DI MARE

chilled lobster, scallops, octopus, shrimp, avocado, lemon

$27

POLPETTE

meatballs, pomodoro, parmigiano, fonduta, grilled bread

$19

RAVIOLI NERI

jumbo lump crab, romanesco cauliflower, tomato-crab sugo, calabrian bread crumbs

$27

MAFALDINE

maine lobster, calabrian chili, lemon-basil butter

$32

CRESTE DI GALLO

pomodoro, parmigiano, basil

$24

CAPPELLACCI

goat cheese, wild mushrooms, chicken brodo

$27

LUMACHE

short rib, bolognese bianco, black truffle, parmigiano

$29

IPPOGLOSSO

seared halibut, peperonata, braised artichoke, taggiasca olives

$36

POLLO

roast chicken, romanesco, wild mushrooms, gnocchi, chianti onions

$34

MAIALE

roast pork, sautéed broccoli rabe, polenta cake, orange mostarda

$36

BROCCOLI RABE

garlic, chili, lemon

$12

CAVOLFIORE

cauliflower, tomato, peppers, onion, olives

$12

POLENTA CAKE

green onion, parmigiano, cheddar

$12

-- SPARKLING --

Prosecco

Le Colture Valdobbiadene | Veneto

$14

Champagne

Lombard 1er Cru Extra Brut NV | France

$25

-- WHITE --

Frascati

Casale Marchese 2019 | Lazio

$14

Friulano

Borgo del Tiglio 'Milleuve Bianco' 2018 | Friuli

$17

Sancerre

Yves Martin 2018 | Loire Valley

$18

Chardonnay

Camille Giroud Bourgogne 2017 | Burgundy

$21

-- ROSÉ --

Etna Rosato

Barone di Villagrande 2018 | Sicily

$15

-- RED --

Etna Rosso

Pietradolce 2018 | Sicily

$14

Nebbiolo

Col dei Venti 'Lampio' 2016 | Piedmont

$19

Pinot Noir

Bodega Chacra 'Barda' 2018 | Patagonia

$18

Barbera d'Alba

Pelissero 'Piani' 2016 | Piedmont

$16

Carignan

Agricola Punica ‘Montessu’ 2017 | Sardinia

$21

*Cabernet Sauvignon - Hourglass 'HGIII' 2017 | Napa Valley

*25% of proceeds from each sale of 'HGIII' will be donated to the Napa Valley Community Disaster Relief Fund, to aid those who were affected by the Glass Fire earlier this year.

$25

-- CLASSICO E MODERNO --

CIAO BELLA

Prosecco | Aperol | Beet | Orange

$16

To Go (serves 3) $25

LA QUARANTENA

Ketel One Vodka | Carpano Bianco | Cucumber | Mint | Tonic

$16

To Go (serves 3) $25

BRUTUS

Agave de Cortez Mezcal | Limoncello | Calabrian Chili | Grapefruit

$16

To Go (serves 3) $25

DON FAUCI

Iwai 45 Japanese Whiskey | Apple | Ginger | Rosemary | Honey

$18

To Go (serves 3) $35

ISOLANO PUNCH

Ten to One Caribbean Rum | Meletti | Coconut | Cinnamon

$17

To Go (serves 3) $25

-- NEGRONI --

PORTALE

Monopolowa Gin | Volume Primo | Berto Bitter

$17

To Go (serves 3) $25

BIANCO

Tanqueray Gin | Cocchi Americano | Montanaro Dry Vermouth | Grapefruit

$17

To Go (serves 3) $25

MASERATI

Monkey 47 Gin | Barolo Chinato | Campari Cask Tales

$25

To Go (serves 3) $49

VIALE

Rittenhouse Rye | Amaro Lucano | Sambuca Anniversario

$17

To-Go (Serves 3) $25

-- ZERO ALCOHOL --

FARIENTE

Beet | Apple | Maple | Seltzer | add gin +$6

$9

DON CALDO

Iwai 45 Japanese Whiskey | Apple | Ginger | Rosemary | Honey --- served HOT with Whipped Cream

$18

ISOLA INVERNO

Ten to One Caribbean Rum | Meletti | Black Tea | Cinnamon --- served HOT with Whipped Cream

$17

SPICED IRISH CREAM AFFOGATO

Spiced Gelato, Five Farms Irish Cream, Espresso Shot

$14

-- DRAFT --

Forst

Lager | Italy

$8

Industrial Arts

Wrench IPA | New York

$9

-- BOTTLES/CANS --

Birra Follina

Follinetta Saison | Veneto | 11oz

$7

Chimay Rouge

Dubbel | Belgium | 11oz

$9

Single Cut

Hibiscus Sour | USA | 16oz

$10

Five Boroughs Brewing Co.

Tiny Juicy IPA | Brooklyn | 12 oz

$7

Eric Bordelet

Poire Authentique | Normandy | 750ml

$45

Le Baladin

Sidro | France & Italy | 8.4oz

$15

Eiko Fuji Honkara Dry Mountain

720ml

$60

Maboroshi

Junmai Ginjo | 300ml

$40