Menus
ANTIPASTI
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FOCACCIA
castelvetrano olives, rosemary, whipped ricotta, olio verde
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ZUPPA
chilled yellow tomato, watermelon, bell pepper, pickled pearl onion, croutons
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INSALATA DI CESARE
baby gem lettuce, toasted breadcrumbs parmigiano, caesar dressing
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INSALATA DI CAVOLO NERO
baby kale, quinoa, golden raisins sicilian pistachios, pecorino toscano
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INSALATA DI POMODORI
heirloom tomatoes, roasted peaches whipped feta, green zebra vinaigrette
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BURRATA
prosciutto di parma, cherry tomatoes roasted plums, white balsamic, saba
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CRUDO DI TONNO
yellowfin tuna tartare, cucumber, radish calabrian chili, citrus emulsion
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CRUDO DI RICCIOLA
hiramasa, champagne mango, avocado purée, aji dulce emulsion
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FRUTTI DI MARE
chilled lobster, scallop, octopus, squid shrimp, avocado, lemon
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POLPO
grilled octopus, confit sungold tomatoes gigante beans, smoked paprika aioli
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POLPETTE
ricotta meatballs, pomodoro, fonduta parmigiano, grilled bread
PRIMI
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RISOTTO
spicy italian sausage, confit tomatoes broccoli rabe, parmigiano
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CAVATELLI
ricotta, arrabbiata, cilantro pesto
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SPAGHETTI
peekytoe crab, smoked trout roe, lemon, white wine
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BUCATINI
manila clams, guanciale, pancetta pomodoro
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AGNOLOTTI
sweet corn, chanterelle mushrooms sungold tomatoes, pecorino pepato
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LUMACHE
bolognese bianco, black truffle parmigiano
SECONDI
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SALMONE
ora king salmon, sweet peppers, baby artichoke, rainbow swiss chard
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BRANZINO
broccoli rabe, confit cherry tomato eggplant purée, taggiasca olives
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IPPOGLOSSO
roasted halibut, quinoa, market beans, summer squash, heirloom tomato vinaigrette
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POLLO ALLA DIAVOLO
spiced amish chicken, sunchokes, baby carrots, calabrian chili honey
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MAIALE
country-rib pork chop, polenta cake baby peppers, roasted apricot
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ANATRA
roasted duck breast, wild rice, farro, black figs, hakurei turnips
CONTORNI
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PATATE
roasted crushed potatoes, parmigiano
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FUNGHI
maitake, portobello, shiitake
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VERDURA
braised swiss chard, spinach, roasted garlic, chili flake
DOLCI
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TORTA DI OLIO
olive oil cake, meyer lemon, poppy seed-almond crumble, vanilla gelato
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CHEESECAKE
cherry, graham cracker, lace tuile, micro basil
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PANNA COTTA
chocolate, macerated raspberries, chantilly cream, chocolate cookie crisp
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CANNOLI
ricotta, dark chocolate, candied orange peel pistachio - 2 pcs.
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BOMBOLINI
sugared doughnuts, chocolate, strawberry
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AMARO AFFOGATO
sweet cream gelato, meletti amaro, espresso pizzelle
MONDAY - FRIDAY
5:00 PM - 6:30 PM
EXCLUSIVELY AT THE BAR
SMALL BITES
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MARCONA ALMONDS
$8
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CASTELVETRANO OLIVES
lemon, calabrian chili
$9
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SALUMI MISTI
prosciutto di parma, finocchiona salumi cerignola olives, pecorino toscano
$24
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CROSTINI
cherry tomato, basil pesto, pecorino toscano
$15
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PATATE FRITTI
$12
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CACIO E PEPE FRITTI
cheddar, pecorino pepato, black pepper fontina fonduta
$12
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CROQUETTES
crab, corn, calabrian chili aioli
$14
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VONGOLE
baked little neck clams, pancetta, panko parsley, garlic, lemon
$14
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FRITTO MISTO
shrimp, calamari, white fish, fennel, pepperoncini aioli
$24
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POLPETTE SLIDERS
ricotta meatball, pomodoro, pesto mozzarella, parmigiano
$16
COCKTAILS
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All Happy Hour Cocktails are $14
WINES | BTG
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All Happy Hour Wines by the Glass are $12